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Aconcagua

Will the world open their wallets to the best wines of Chile?

7 Comments / Chile, Uncategorized / By

The wines of the New World nailed it during the nineties and noughties on the shelves of the supermarkets in the UK. The French, the Italians, even the Spanish were blasted away by low priced but solid quality wines from the varietals everyone had heard of. Chilean wine was up there in the crow’s nest …

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#NWTW Week 2: Food Pairing With Chilean Carménère

Leave a Comment / Chile, For The Foodies, Info For Beginners, Info For More Seasoned Winos, New Wine This Week, Reds / By

So I’ve had a quick look at the web to see what’s suggested.  It’s basically ranging from a well-grilled rib-eye steak to a cheeseboard.  We’re going to get some deep black fruit, a bit herby, and the occasional bit of red pepper if the tasting notes are anything to go off. Well this is effectively …

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