On our final day in Serbia my mate’s brother, who still lives in Novi Sad, organised a trip to a local winery. Time for me to bore the crap out of everyone else with my questions! But also time for me to check out the international varieties and how they get on round here. We …
Red wines in these regions have a bit of a reputation. Especially the local varieties. What wine makers have tended to do in the past is to grow as many varieties as their land will cram in, and blend most of them together. The result of this is a fairly lush and full bodied red …
Everyone round the table has found out I’ve starting blogging about wine. So up come the Serbian dry wines to drink with all the amazing food we’ve been eating, and I’m being asked what I think. My biggest worry when I started doing this was that I’ll start talking about wine in a daft way. …
One of my best mates is a Serbian fella I met when we worked together when we got our first jobs down in London. I think we first started to get to know each other well battling on after-work football pitches (he’s very good and I’m very competitive!), but over the years we became really …
