#NWTW Week 14: Food Pairings Cabernet Sauvignon From Coonawarra

1 Comment / Australia, For The Foodies, Info For Beginners, New Wine This Week, Reds / By

Before I start going off on a different idea all together, let’s just make one thing clear.  If you like your steak, then just have one.  Nicely grilled, not too well done.  A dollop of butter to baste it.  It’ll be superb with such a big wine like this. For me though, I fell in …

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